From Daycare to Desimisu: Cooking Up a Culinary Blend of Cultures
By Vandana Gadia Discover Prachi Malankar's journey from managing a home-based daycare to launching a unique dessert business, blending South Asian flavours with classic Italian Tiramisu to create Desimisu. This story explores how her entrepreneurial spirit and commitment to health-conscious innovations
Desi Mandi: Where Flavors and Community Intersect
In the bustling world of desi markets, Desi Mandi stands out as a beacon of vibrant flavors and community spirit. With its eye-catching red flyer promising 'Taste the Traditions,' the store has managed to pique the interest and entice patrons
Touching your feet to pay respects on Mother’s day
The unforgettable mornings of unconditional warmth